Atul Kochhar to Showcase Signature Menu at Launch of Harrow School Venues

The twice Michelin-starred chef has created a bespoke modern Indian menu for the launch event on 16 April 2026, marking a major culinary highlight in the School’s expansion into the UK events market. Guests attending the launch will be treated to a curated selection of canapés that reflect Kochhar’s signature style, combining traditional Indian flavours with contemporary techniques.

The menu has been developed by Alida Event Catering in collaboration with Kanishka by Atul Kochhar, forming a key part of Harrow School Venues’ strategy to position itself as a premium destination for corporate and private events.

Set within 300 acres of historic grounds in North West London, Harrow School offers a striking backdrop for events, from grand dining halls and libraries to modern theatre spaces and panoramic outdoor areas. The new venues initiative opens these spaces to the events industry, responding to growing demand for locations that combine heritage with high-end experiences.

Stuart Holley, Sales Director at Alida Event Catering, praised Kochhar’s “innovation, authenticity, and exceptional culinary artistry,” while confirming that a dedicated team from Kanishka will support event delivery alongside Alida’s operations.

Catriona Guthrie, Commercial Director of Harrow School Enterprises, described the partnership as a defining feature of the launch, noting that Kochhar’s “expertise and vision bring an outstanding and refined menu to complement the experience.”

The official launch event will take place on the School’s recently reopened roof terrace and will introduce industry partners to the new brand, with opportunities for early bookings for 2026 and 2027.